Therapeutic antibiotics are used in the treatment and control
of many types of infections in a wide variety of animal species.
This use can lead to the selection of resistant forms of
micro-organisms to antibiotics, which is a natural and
unavoidable phenomenon. It is an inherent risk associated with
the use of antibiotics in any species, including man.The
appearance in human pathogens of multiple resistance to
antibiotics has focused attention on both human and veterinary
use of these valuable medicines. However, the degree to which
usage of antibiotics in veterinary medicine contributes to this
problem is yet to be fully understood. The development of
resistance can be minimised provided that a number of measures
are observed to prolong the useful life of all antibiotics in
both human and veterinary medicine. Antibiotic use should be
limited to situations where they are needed and the selection of
the right antibiotic should take a number of factors into
account.
The purpose of this paper is to increase the awareness of
prescribing and supervising veterinary surgeons to the problem of
antibiotic resistance and to review the basic principles on the
prudent use of antibiotics.
Antibiotic use should not, however, be seen in isolation from the
disciplines of animal management, animal welfare, husbandry,
hygiene, nutrition, immunology and vaccination. Diseases must be
controlled to reduce the need for antibiotic use and they can
only be controlled successfully by an holistic approach.
Resistance to antibiotics existed even before antibiotics were used throughout the world. However, this intrinsic form of resistance is not a major source of concern for human and animal health. The vast majority of drug-resistant organisms have instead emerged as a result of genetic changes, acquired through mutation or transfer of genetic material during the life of the micro-organisms, and subsequent selection processes.
Acquired Resistance: mutational vs.
transferable resistance
Mutational resistance develops as a result of spontaneous
mutation in a locus on the microbial chromosome that controls
susceptibility to a given antibiotic. The presence of the drug
serves as a selecting mechanism to suppress susceptible
micro-organisms and promote the growth of resistant mutants.
Spontaneous mutations are transmissible vertically. Resistance
can also develop as a result of transfer of genetic material
between bacteria. Plasmids, which are small extra-chromosal DNA
molecules, transposons and integrons, which are short DNA
sequences, can be transmitted both vertically and horizontally
and can code for multi-resistance. It is estimated that the major
part of acquired resistance is plasmid-mediated.
Multiple Resistance Resistance depends on different mechanisms and more than one mechanism may operate for the same antibiotic. Micro-organisms resistant to a certain antibiotic may also be resistant to other anti-biotics that share a mechanism of action or attachment. Such relationships, known as cross-resistance exist mainly between agents that are closely related chemically (e.g. polymyxin B and colistin, neomycin and kanamycin), but may also exist between unrelated chemicals (e.g. erythromycin-lincomycin). Micro-organisms may be resistant to several unrelated antibiotics. Use of one such anti-biotic will therefore also select for resistance to the other antibiotics.
Resistance patterns: Resistance patterns observed in animals are likely to be affected by antibiotic exposure, but they will also vary according to:
Resistance transfer: There are multiple sources of resistant micro-organisms, both commensal and pathogenic:
The relative contribution of each of these sources as well as the different routes of transfer remain to be fully understood. However, if the use of antibiotics in human medicine is the main source of resistance in the human population, direct contact with animals and the consumption of contaminated food of animal origin are recognised to be the main routes of transfer of resistance from animals to humans.
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In addition, while much attention has focused on transfer of resistant bacteria from food animals to man it must be kept in mind that human and animal populations constitute overlapping reservoirs of antibiotic resistance, as shown in the figure above.
Veterinarians therefore need to educate their clients on the hazards involved. This is true for farmers but also for pet owners, when medicating companion animals known or suspected to be infected with zoonotic organisms, as these animals may share living accommodation with young children, the elderly, immunocompromised patients or caretakers of food animals.
Finally, given that it will rarely be possible to establish
with certainty where the resistance was originally acquired and
given the general complexity of the subject, it isimportant that
both medical doctors and veterinarians work together to address
the issues.
Prudent use of antibiotics is an integral part of good veterinary practices. It is an attitude to maximise therapeutic efficacy and minimise selection of resistant micro-organisms. Prudent use principles are a guide for optimal use of antibiotics. They should not be interpreted so restrictively as to replace professional judgement of practitioners or to compromise animal health or welfare. In all cases, animals should receive prompt and effective treatment as deemed necessary by the prescribing or supervising veterinarian.
The choice of the right antibiotic should be based on:
Accurate diagnosis
The use of antibiotics should be based on the clinical evaluation
of the animals under the care of the prescribing veterinary
surgeon and on the judgement that antibiotic therapy will have a
beneficial effect. When it is not possible to make a direct
clinicalevaluation, the diagnosis should be based on past
experience, on knowledge of the farm epidemiological status and
on ongoing sensitivity testing. Antibiotic therapy should help to
contain and limit further extension of the infection, shorten
duration of the infection and disease, or reduce risks of
systemic complications.
Known products approved for the species and the indication No medicinal product can be placed on the market unless its quality, safety and efficacy have been demonstrated. Therefore, the first line of choice should be based on the products approved for the species and the indication concerned.
Known efficacy established in well performed field trials When no suitable product is licensed for a specific condition or species, the choice of an alternative product should be based, whenever possible, on the results of well performed field trials and a proven efficacy for the condition or species concerned. Indiscriminate off-label use should be avoided.
Known or predictable sensitivities of possible
micro-organism involved
Antibiotics should only be used when it is known or
suspected that an infectious agent, that will be susceptible to
the therapy, is present.When treating a disease, the sensitivity
of the causal organism should ideally be ascertained before
therapy is started. In certain situation such as disease
outbreaks involving high mortality or where there are signs of
rapid spread of disease among contact animals, treatment may be
started on the basis of clinical diagnosis. Even so, the
sensitivity of the suspected causal organism, should, where
possible, be determined so that if treatment fails, it can be
changed in the light of the results of sensitivity testing.
Antibiotic sensitivity trends should be monitored over time, and
such monitoring used to guide clinical judgement on antibiotic
usage. Susceptibility testing can only give an indication of what
the clinical activity of the drug will be. The effect of the drug
in vivo depends on its ability to reach the site of infection in
a high enough concentration, the nature of the pathological
process and the immune response of the host.
Known pharmacokinetics /tissue distribution The choice of the right antibiotic also need to take into account pharmacokinetics parameters, such as bioavailability, tissue distribution, half-life, tissue kinetics to ensure the selected therapeutic agent reaches the site of infection. Duration of withdrawal periods may be a factor in choosing suitable products. Considerations must also be given to the available pharmaceutical forms and to the route of administration. Prolonged oral use should be avoided as most of the concerns with regard to resistance is associated with the selection and transfer of resistant bacteria that inhabit the gut. Susceptibility tests are intended to be a guide for the clinician, not a guarantee that an antibiotic will be effective in therapy.
Known status of immunocompetence When treating animals with immuno-suppression or life-threatening infections then bactericidal substances should be preferred, as successful use of bacteriostatic antibiotics rely on an active immune system to control the infection.
Appropriate spectrum of activity The
choice of antibiotic should take the susceptibility of the
demonstrated or suspected micro-organism into account, while
aiming for a minimal effect on other micro-organisms. The risk
for development of resistance in micro-organisms of the
individual animal, the population of animals and the risk for
transfer to other populations should be considered. Generally,
antibiotics with a broad spectrum of activity lead to development
of resistance in non-target micro-organisms more rapidly that
those with narrow spectrum, because they exert a selection
pressure on a greater number of micro-organisms. Therefore, in
order to minimise the likelihood of broad antibiotic resistance
developing, where an appropriate narrow spectrum agent is
available, it should be selected in preference to a broad
spectrum agent. Consideration should also be given to potential
consequences of resistance to the specific substance in question.
Selection of antibiotics that are used for animals or man in
special, critical, situations where few or no other antibiotics
are available, should be carefully justified.
Known antibiotic combinations The indiscriminate use of antibiotic combinations should be avoided because of the potential for increased toxicity, pharmacological antagonism, and the selection of resistant organisms. However, the use of multiple antibiotics to provide broader coverage may be justified when failure to initiate effective antibiotic therapy will significantly increase mortality or morbidity or in seriously ill patients when the identity of an infecting organism is not apparent. .
Use of the right antibiotic Label instructions should be carefully followed and due attention paid to species and disease indications and contra-indications, dosage regimen, withdrawal periods, and storage conditions. Off-label use of antibiotics should be limited to cases where no other suitable product is available and carefully justified, for instance as part of the written prescription.
Dosage regimen It is essential to administer the selected antibimicrobial agent in accordance with the recommended dosage regimen and recommended route to avoid administration of sub-therapeutic doses, which can lead to a lack of efficacy and, in some cases, may increase the risk of resistance. Correct administration will minimise therapy failures and exploit fully the efficacy potential of the product. Each antibiotic has its own unique pharmacodynamic properties, which are expressed fully when the recommended dosage regimen is applied.
Duration of treatment Generally the duration of the treatment should be as indicated on the label. Insufficient duration of administration can lead to recrudescence of the infection. This may also increase the likelihood of selecting organisms with reduced sensitivity. On the other hand, antibiotic use should be stopped as soon as the animals own host defence system can control the infection itself. Limiting the duration of use to only that required for therapeutic effect will minimise the exposure of the bacterial population to the antibiotic. Thus, the adverse effects on the surviving micro-organisms are minimised.
Group medication In some classes of livestock, like fish, pigs or poultry, if a number of animals in a group have overt signs of disease, both sick and healthy animals will usually need to be treated with therapeutic levels of an anti-biotic. This is intended to cure the clinically affected animals, reduce the spread of the disease and prevent clinical signs appearingin the remainder. Antibiotic use should not, however, be seen in isolation from the disciplines of animal management, animal welfare, husbandry, hygiene, nutrition, immunology and vaccination. Diseases must be controlled to reduce the need for antibiotic use and they can only be controlled successfully by an holistic approach.
Strategic medication It is recognised that strategic medication may be appropriate in certain precisely defined circumstances. However, this should be part of an integrated disease control programme and the need for such medication should be regularly re-ascertained. The use of antibiotics in the absence of clinical disease or pathogenic infections should be restricted to situations where past experience indicates that the group of animals may develop the disease if not treated is high. In addition, long-term administration to prevent disease should not be practiced without a clear medical justification. Each practice should develop a written policy or protocol covering the circumstances in which this is considered appropriate.
Prescribing, delivering and record keeping All prescribing of antibiotics should be for animals under the care of the prescribing veterinarian. All therapeutic antibiotics should be supplied by, or with a prescription from a veterinary surgeon. Records of all antibiotics supplied and administered should be kept by the prescriber, the supplier and the end-user. If part of the treatment regimen is to be undertaken by the animal caretaker, he/she should be given written instructions on dosage, duration of treatment and if appropriate, withdrawal period. The veterinarian should ensure that the animal caretaker has understood fully the instructions. Quantities of antibiotic left with the animal caretaker should correctly reflect the needs, to avoid an oversupply. Veterinarians should advise the animal caretaker about the disposal of unused antibiotics and containers, in accordance with local requirements.
It is difficult, if not impossible, to have a set of guidelines, which could be applied universally. These general principles therefore only cover the basic principles on the prudent use of antibiotics and have been drawn up in the light of the current state of knowledge. Further work is now required to transform these basic principles into national, local or practice guidelines. However, when developing such guidelines, species-specific guidelines or formularies, caution should be made not to interpret these principles too restrictively. Prescribing and supervising veterinary surgeons must retain a reasonable freedom of professional judgement. In addition, it will also be necessary to discuss further a number of items to better understand the problem of antibiotic resistance and of its impact on human and animal health. More data must be generated to fully appreciate the risk associated with the use of antibiotics and to develop appropriate risk management strategies.
Co-ordinated susceptibility surveillance Good data on antibiotic resistance are lacking. Furthermore, when data are available, they are difficult to compare because of the different methods and different breakpoints used. Surveillance should target micro-organisms of both veterinary and public health importance. Data from diagnostic laboratories, with collection of samples from pathogenic specimens, have an inherent bias towards a higher percentage of resistant strains than specimens collected prior treatment. Therefore, it is encouraged to also gather data from samples collected at random from farms, slaughterhouses, or food in order to investigate the prevalence of resistance in veterinary pathogens, zoonotic pathogens and sentinel organisms. The results of such surveillance schemes should be provided to the prescribing and the supervising veterinary surgeons, which will allow the modification of antibiotic usage whenever necessary.
Monitoring of antibiotic usage It is also necessary to collect data on consumption of antibiotics to establish:
The sources and classification of the raw data should be considered and standardised. Technical units of measurement allowing the safe comparisons of incidence of use over time and per animal species need to be developed.
Alternatives to antibiotics and integrated disease control programme Finally, the importance to develop systematic preventive measures to reduce the need to use antibiotics must be stressed again. Prevention is better than cure. In food animals, antibiotic use should always be part of, and not a replacement for, integrated disease control programmes, such as Health Heard Surveillance Programmes. These programmes are likely to involve hygiene and disinfection procedures, biosecurity measures, management alterations, changes in stocking rates, vaccination, etc Continued antibiotic use in such control programme should be regularly assessed as to effectiveness and whether their use can be reduced or stopped.
Antibiotics need to be used with care to maintain their efficacy.Association des Médecins Vétérinaires du
Grand-Duché de Luxembourg |
European Association of State
Veterinary Officers Federation of European Veterinarians in Industry and Research Union Européenne des Vétérinaires Praticiens Union of European Veterinary Hygienists |
Federation of Veterinarians of EuropeRue Defacqz, 1 B-1000 Brussels |
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